One Pot Jambalaya for Kids recipes

One-Pot Jambalaya for Kids recipes

One-Pot Jambalaya for Kids recipes


1 hour 15 minutes

Details
  • Servings:   4
  • Calories:   656
  • Protein:   49g
  •  
  • Fiber:   5g
  • Sugar:   10g
  • Carb Total:   72g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   17g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 2 tbsp – olive oil
  • 1/2 medium – onion
  • 1 medium – red bell pepper
  • 1 medium – green bell pepper
  • 1 medium – orange bell pepper
  • 2 cloves – garlic
  • 1 breast – chicken breast
  • 8 ounce – turkey sausage
  • 3 cup – chicken broth, low-sodium
  • 2 cup – tomatoes, canned, crushed
  • 1 1/2 cup – rice, brown, long-grain, raw
  • 1/2 tbsp – cajun spice
  • 1 tsp, leaves – thyme, dried
  • 1 teaspoon – sauce, worcestershire
  • 8 oz – shrimp, peeled and deveined
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