Freezer Breakfast Burritos With Sausage Peppers And Feta recipes
Ingredients
- 2 large baking potatoes, peeled and chopped into small chunks (about 1 inch pieces)
- 3 tablespoons olive oil
- 1 pound chicken or turkey sausage, casings removed (I used chicken sausage with spinach and feta. Any sausage will work though)
- spanish onion
- 1 bell pepper, seeded and chopped (I used ½ yellow and ½ red)
- 12 large eggs
- ½ cup milk
- 3 cloves garlic, minced
- 2 tablespoons butter
- 6 oz crumbed feta cheese
- 16 fajita-sized flour tortillas, warmed (you could use burrito-size but you'll end up with larger, fewer burritos)
- salt
- pepper
Instructions
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