Strawberries and Cream Waffles
Ingredients
- FOR THE WAFFLES:
- 2 cups Whole Wheat Pastry Flour
- 3 teaspoons Baking Powder
- 1 teaspoon Baking Soda
- 1 teaspoon Salt
- 2 cups Reduced Fat Buttermilk
- 4 Eggs
- ¾ cups Canola Oil
- FOR THE CREAM SAUCE:
- 3-½ cups 2% Milk, Divided
- ½ cups Waffle Batter
- 1 Tablespoon Whole Wheat Pastry Flour
- 1 cup Granulated Sugar
- Fresh Strawberries, For Serving
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