Chorizo Scotch Eggs

Chorizo Scotch Eggs

Chorizo Scotch Eggs

By Food Network
40 minutes

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Details
  • Servings:   6
  • Calories:   611
  • Protein:   21g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   18g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   51g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • british
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Ingredients
  • 8 large eggs, at room temperature, divided
  • 1/2 cup all-purpose flour
  • 1 cup panko breadcrumbs
  • 1/2 teaspoon kosher salt
  • Freshly ground black pepper
  • 1 pound Mexican chorizo, removed from casing, at room temperature
  • Neutral oil, for frying
Instructions

Chorizo Scotch Eggs serves 6 original recipe by Food Network.

View original preparation instructions

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