Upstate Minestrone Soup Recipe

Upstate Minestrone Soup Recipe

Upstate Minestrone Soup Recipe


1 hour 25 minutes

Details
  • Servings:   8
  • Calories:   434
  • Protein:   30g
  •  
  • Fiber:   6g
  • Sugar:   20g
  • Carb Total:   31g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   20g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 1 lb johnsonville mild italian sausage links links , cut into 1/2-inch slices
  • 1 tbsp olive oil
  • 1 cup finely chopped onion
  • 1 cup sliced fresh carrots
  • 1 garlic clove, finely minced
  • 1 tsp dried basil
  • 2 cups shredded cabbage
  • 2 small zucchini, sliced
  • 2 cans (10-1/2 oz each) condensed beef broth, undiluted or 3 beef bouillon cubes plus 1-1/2 cups hot water
  • 1 can (14-1/2 oz) diced tomatoes, undrained
  • 1 tsp salt
  • 1/4 tsp pepper
  • 1 can (15-1/2 oz) great northern beans, rinsed and drained
  • minced fresh parsley
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