Slow Cooker Greek Chicken Gyros
Ingredients
- 2 lbs. boneless, skinless chicken thighs
- 1 red onion, sliced (plus additional for serving, if desired)
- 4 large carrots, peeled and chopped into chunks
- Juice from 1 lemon
- 2 tablespoons chopped fresh oregano
- 1 tablespoon chopped fresh basil
- 1 tablespoon chopped fresh thyme leaves
- 1 teaspoon minced garlic
- Olive oil, salt, and pepper (to taste)
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