Cheesy Smashed Potatoes

Cheesy Smashed Potatoes

Cheesy Smashed Potatoes

By Food Network
17 minutes

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Details
  • Servings:   4
  • Calories:   445
  • Protein:   19g
  •  
  • Fiber:   6g
  • Sugar:   3g
  • Carb Total:   41g
  •  
  • Trans Fat:   1g
  • Saturated:   13g
  • Fat Total:   22g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
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Ingredients
  • 2 to 2 1/4 pounds baby Yukon gold potatoes
  • 1/4 cup sour cream
  • 2 cups shredded Cheddar
  • 3 tablespoons chives, chopped or snipped
  • Salt and black pepper
Instructions

Cheesy Smashed Potatoes serves 4 original recipe by Food Network.

View original preparation instructions

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