Ingredients
- 1/2 c. Malted Milk Chocolate Hot Fudge (see below), at room temperature
- 1 tbsp. Caramel Sauce (see below), at room temperature (optional)
- 2 extra-large egg whites, at room temperature
- 1 c. firmly packed light brown sugar
- 1 tsp. kosher salt
- 2 tbsp. instant- coffee crystals (such as Folgers)
- 1/2 tsp. coffee extract (optional)
- 3 c. heavy cream
- 1 c. malted milk powder
- 1 c. cane sugar
- 2 tbsp. barley malt syrup
- 6 oz. milk chocolate, broken into pieces
- 1 tbsp. kosher salt
- 1/4 c. (2 ounces) unsalted butter, at room temperature
- 1 tbsp. pure vanilla extract
- 1 tbsp. brewed coffee (optional)
- 3 c. granulated sugar
- 3/4 c. light corn syrup
- 4 c. heavy cream
- 1 tbsp. Sea salt
- 1/2 tsp. pure vanilla extract
Personal Notes
Organization Tags
Comments