Baked Cheese Grits

Baked Cheese Grits

Baked Cheese Grits


1 hour 50 minutes

Details
  • Servings:   6
  • Calories:   438
  • Protein:   19g
  •  
  • Fiber:   2g
  • Sugar:   10g
  • Carb Total:   37g
  •  
  • Trans Fat:   1g
  • Saturated:   13g
  • Fat Total:   24g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 4 tablespoons unsalted butter, plus more for buttering the baking dish
  • 4 cups low-sodium chicken broth
  • 3 cups milk
  • Kosher salt
  • 1/4 teaspoon cayenne pepper
  • 1 1/4 cups grits (not instant)
  • 3/4 cup grated sharp Cheddar
  • 3/4 cup grated pepper-jack cheese
  • 3 large eggs, lightly beaten
  • 1 scallion, thinly sliced, optional
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