Shepherds Pie with Rutabaga recipes
Ingredients
- 4 or 5 medium rutabagas, peeled and chopped into 1-inch chunks
- 1 teaspoon sea salt, plus extra for salting the water
- freshly ground black pepper
- 3 tablespoons ghee, olive oil, or butter
- ¼ cup coconut milk or heavy cream
- 2 egg yolks
- 2 tablespoons ghee, coconut oil, or lard
- 1 yellow onion, chopped
- 2 cloves garlic, minced
- 2 pounds ground beef, preferably grass-fed*
- 1 teaspoon sea salt
- freshly ground black pepper
- 1 teaspoon coconut aminos or gluten-free tamari
- 1 teaspoon aged balsamic vinegar (regular balsamic will also work)
- ⅓ cup water or stock
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