Italian Roast Beef

Italian Roast Beef

Italian Roast Beef

By Food Network
2 hours 40 minutes

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Details
  • Servings:   10
  • Calories:   680
  • Protein:   59g
  •  
  • Fiber:   3g
  • Sugar:   1g
  • Carb Total:   8g
  •  
  • Trans Fat:   0g
  • Saturated:   15g
  • Fat Total:   45g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
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Ingredients
  • 1/4 teaspoon freshly ground black pepper
  • 1/2 cup granulated garlic
  • 1/4 cup granulated onion
  • 1/2 cup dried basil
  • 1/2 cup kosher salt
  • 1/2 cup dried oregano
  • 5 to 7-pound roast beef round
  • 1/2 cup extra-virgin olive oil
Instructions

Italian Roast Beef serves 10 original recipe by Food Network.

View original preparation instructions

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