Buttermilk Waffles

Buttermilk Waffles

Buttermilk Waffles


45 minutes

Details
  • Servings:   12
  • Calories:   276
  • Protein:   8g
  •  
  • Fiber:   1g
  • Sugar:   4g
  • Carb Total:   27g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   16g
  •  
  • Dish:   pancake
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Cuisine
  • central europe
Ingredients
  • 3 cups all-purpose flour
  • 1 tablespoon baking powder
  • 3 1⁄2 teaspoons baking soda
  • 1 teaspoon salt
  • 3 1⁄4 cups buttermilk
  • 12 tablespoons unsalted butter, melted and cooled
  • 3 large eggs, lightly beaten
  • vegetable oil, for brushing on waffle iron,if necessary
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