Microwave Arroz Verde
Ingredients
- 1 cup long-grain white rice , rinsed and drained (see Recipe Note)
- 1 tablespoon olive oil
- 2 cups chicken stock , divided
- 1 small ( 3 - ounce ) poblano pepper , seeded and coarsely chopped (about 2/3 cup)
- 1 cup loosely packed fresh cilantro leaves and tender stems
- 1 cup loosely packed fresh flat-leaf parsley leaves
- 1/2 cup coarsely chopped white onion (from 1 small onion)
- 2 cloves garlic
- 1/2 teaspoon kosher salt
- Lime wedges , for serving
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