Ingredients
- * 1cup chickpea flour
- * 3pinches salt
- * 2teaspoons turmeric
- * 1cup sparkling water
- * 1 scallion, thinly sliced
- * 1 1/2tablespoons coconut oil, divided
- * 1 coconut
- * 1tablespoon black mustard seed
- * 5 stalks mint, leaves plucked and chopped
- * 2cloves garlic, finely chopped
- * 1tablespoon lime juice
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