The Best French Fries

The Best French Fries

The Best French Fries


9 hours 15 minutes

Details
  • Servings:   6
  • Calories:   385
  • Protein:   4g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   30g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   28g
  •  
  • Dish:   starter
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Cuisine
  • american
  • french
Ingredients
  • 2 1/2 pounds russet potatoes (about 5 medium potatoes), peeled and cut into 1/4-inch-wide by 1/4-inch-thick sticks (see Cook's Note)
  • 2 tablespoons apple cider vinegar
  • Kosher salt
  • Peanut oil, for frying (see Cook's Note)
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