Freezer Meals Minestrone Soup recipes
Ingredients
- 1 pound beef stew meat cut into bite size pieces
- 16 ounce can garbanzo beans, drained and rinsed well
- 1 small onion diced, about ½ cup
- 1 cup diced zucchini
- 2 - 14.5 ounce cans diced tomatoes
- 2 teaspoons dry parsley flakes
- 1 teaspoon dry thyme
- 1 teaspoon ground black pepper
- ½ teaspoon salt
- 2 cups beef broth
- 1 cup elbow macaroni
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