Skillet Shepherds Pie

Skillet Shepherd's Pie

Skillet Shepherd's Pie


Serves 10

Details
  • Servings:   10
  • Calories:   318
  • Protein:   14g
  •  
  • Fiber:   4g
  • Sugar:   4g
  • Carb Total:   23g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   19g
  •  
  • Dish:   main course
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Cuisine
  • british
Ingredients
  • 2 pounds Yukon Gold potatoes
  • 1/3 cup milk
  • 1/4 cup light sour cream
  • 3 tablespoons butter softened
  • 1 teaspoon salt
  • 1/2 cup finely shredded cheddar cheese
  • 1 tablespoon minced fresh parsley
  • fresh ground black pepper to taste
  • For the filling:
  • 2 tablespoons olive oil divided
  • 1 pound lean ground beef
  • 1 teaspoon salt divided
  • 1 teaspoon fresh ground black pepper or to taste, divided
  • 1 cup diced onion
  • 1 carrot peeled and diced
  • 1 teaspoon minced garlic
  • 2 tablespoons tomato paste
  • 1 teaspoon dried rosemary
  • 1/2 teaspoon dried thyme leaves
  • 1 tablespoon Worcestershire sauce
  • 1/2 cup low-sodium beef broth
  • 2 teaspoons cornstarch
  • 1 cup frozen corn
  • 1 cup frozen peas
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