Ingredients
- 3 boneless, skinless chicken breasts cut into 1" chunks (about 1 1/2 lbs)
- 1 packet taco seasoning
- 1/2 teaspoon garlic powder
- 1/2 teaspoon chili powder
- 1/2 teaspoon cumin
- 1 cup chicken broth, divided
- 1 can (15 oz) sweet yellow corn, drained
- 1 can (15 oz) black beans, drained and rinsed
- 1 cup salsa
- 1 cup long-grain rice or basmati rice (I prefer basmati rice)
- chopped cilantro, shredded cheese, tomatoes, avocado, sour cream, tortilla chips for toppings
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