Kimchi Udon Noodle Stir Fry
Ingredients
- 2 (7 ounce) packages fresh udon noodles
- 1.5 tablespoons honey
- 1 tablespoon soy sauce
- 1 tablespoon sriracha sauce
- 0.5 tablespoon rice vinegar
- 2 strips bacon, chopped
- 1.5 cups chopped kimchi
- 1 clove garlic, minced
- 1 teaspoon toasted sesame oil
- 4 scallions, diagonally sliced
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