Sautéed salted red cabbage with cranberries

Sautéed salted red cabbage with cranberries

Sautéed salted red cabbage with cranberries

By BBC Good Food
Serves 2

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Details
  • Servings:   8
  • Calories:   35
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   3g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   3g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • american
Comments
Ingredients
  • 1 small red cabbage quartered, cored and shredded
  • 25g unsalted butter
  • 2 tbsp cranberry sauce
  • 1 tbsp vinegar of your choice
  • ½ orange zested and juiced
Instructions

Sautéed salted red cabbage with cranberries serves 8 original recipe by BBC Good Food.

View original preparation instructions

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