Thai Fish Cakes
Ingredients
- 4 tbsp. lime juice
- 1 tbsp. light soy sauce
- 1 tbsp. sugar
- ¼ tsp. red pepper flakes
- ½ medium bell pepper
- ⅓ c. packed fresh cilantro
- 1 clove garlic
- 1 slice fresh ginger
- 2 tsp. grated lime zest
- 2 tsp. sugar
- 1½ lb. skinned salmon, halibut, tilapia or flounder fillets
- 1 tbsp. vegetable oil
Instructions
Organization Tags
Tags easily organize your Recipe Library
Comments