Ingredients
- 4 3/4 ounces all-purpose flour, approximately 1 cup
- 4 3/4 ounces whole-wheat flour, approximately 1 cup
- 1/2 teaspoon baking soda
- 1 teaspoon baking powder
- 1 teaspoon salt
- 3 tablespoons sugar
- 3 whole eggs, beaten
- 2 ounces unsweetened applesauce
- 10 ounces raspberry yogurt
- 6 ounces milk
- 1 tsp vanilla
- 1 cup raspberries, generous
- Vegetable spray, for waffle iron
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