Shepherds Pie With Leftover Turkey
Ingredients
- 2 large potatoes, peeled and cut
- 1⁄4 cup nonfat sour cream
- salt and pepper
- 1 tablespoon olive oil
- 1 cup onion, chopped
- 2 -3 carrots, diced
- 2 medium celery ribs, diced
- 1 garlic clove, minced
- 1 cup leftover cooked turkey, cut into small pieces
- 3 tablespoons flour
- 1 teaspoon thyme
- 2 cups fat free chicken broth or 2 cups turkey broth
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