Homemade Green Bean Casserole
Ingredients
- 1.5 pounds French green beans, ends trimmed
- Vegetable oil for frying
- 1 cup shallots, thinly sliced
- 3 tablespoons flour, divided
- 8 ounces mushrooms (shitake and baby bella or mixed), sliced
- 2 tablespoons butter
- 2 garlic cloves, minced
- 1/4 teaspoon freshly grated nutmeg
- 1/4 cup dry white wine
- 1 cup vegetable broth (or chicken)
- 1 cup half and half
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