gluten free turkey gyros
Ingredients
- 1 lb. ground turkey
- 1 tsp. oregano
- 1 tsp. onion powder
- 1 tsp. basil
- 2-3 cloves garlic, minced
- salt & pepper to taste
- 1/2 c. sour cream (can use nondairy if dairy-sensitive)
- 1/4 red onion, sliced thinly
- 1/2 cucumber, peeled & diced
- 1 package Udi's gluten free pizza crust
- handful of kalamata olives, pitted & halved
- Optional
- 1/4 c. feta cheese
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