Ingredients
- 1 cup Greek yogurt
- 0.25 cup extra-virgin olive oil
- 2 tablespoons lemon juice
- 1 tablespoon red wine vinegar
- 3 cloves garlic, minced
- 2 teaspoons kosher salt
- 1.5 teaspoons paprika
- 1 teaspoon ground black pepper
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander seed
- 1 teaspoon dried oregano
- 0.5 teaspoon crushed red pepper
- 0.25 teaspoon ground cinnamon
- 2.5 pounds boneless, skinless chicken thighs
- 1 large onion
- 2 8- to 10-inch wooden skewers
- 6 pita breads, warmed
- 0.5 cup tzatziki sauce
- 0.5 cup shredded lettuce, or to taste
- 0.5 cup diced tomato, or to taste
- 0.25 cup diced red onion, or to taste
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