Hearty beef minestrone with risoni

Name: Hearty beef minestrone with risoni
Ingredients: 2 tablespoon olive oil; 500 gram topside beef, trimmed, out into small cubes; 2 sausages; 1 onion, finely chopped; 2 garlic cloves, crushed; 2 rashers rindless bacon, finely chopped; 1 stalk celery, chopped; 1 carrot, chopped; 1 zucchini, chopped; 2 400 gram cans crushed tomatoes; 1 litre vegetable stock; 2 cup water; 1 420 gram can cannellini beans, rinsed, drained; 1 cup finely shredded cabbage; 1/2 cup risoni (or other small soup pasta); 1/3 cup chopped parsley