Herbed Shepherds Pie Recipe 4
Ingredients
- 1 pound ground beef
- 1 can (14-1/2 ounces) beef broth, divided
- 3 to 4 bay leaves
- 2 whole cloves
- 1/2 teaspoon pepper
- 1/8 teaspoon dried thyme
- 1 pound potatoes, peeled and cubed
- 1/4 to 1/2 cup milk
- 2 tablespoons butter
- 1 tablespoon minced chives
- 1 teaspoon salt, divided
- 1 cup (4 ounces) shredded part-skim mozzarella cheese
- 2 medium onions, sliced
- 2 celery ribs, diced
- 1 large carrot, sliced
- 1 cup frozen corn, thawed
- 2 tablespoons all-purpose flour
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