Vegetarian Shepherds Pie with Mushrooms

Vegetarian Shepherd's Pie with Mushrooms

Vegetarian Shepherd's Pie with Mushrooms


Serves 4

Details
  • Servings:   4
  • Calories:   300
  • Protein:   8g
  •  
  • Fiber:   8g
  • Sugar:   8g
  • Carb Total:   47g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   6g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 4 Potatoes peeled and chopped
  • 3 Carrots peeled and chopped
  • 1 Leek chopped
  • 1 Onion chopped
  • 150 g Mushroom sliced
  • 1 tbsp Flour
  • 2 sprigs Thyme
  • 500 ml Vegetable Stock
  • 80 ml Red Wine
  • 4 cloves Garlic crushed
  • 1 tbsp Tomato Puree
  • 50 ml Milk
  • 1-2 tbsp Butter
  • Salt and Pepper
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