Spaghetti with White Beans and Tuna

Ingredients

• 3 tablespoons extra-virgin olive oil
• 1 cup chopped onion
• 1 red bell pepper, finely chopped
• 4 stalks celery finely chopped, plus leaves for garnish
• 3 garlic cloves, minced
• 2 cups canned white beans, rinsed and drained
• 2 cups chicken stock
• 1 teaspoon hot pepper flakes
• 1 large can oil-packed tuna, drained, rinsed, and broken up
• Salt and freshly ground black pepper
• 1 pound spaghetti

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