Thai Fish Cakes
Ingredients
- 4 tbsp. lime juice
- 1 tbsp. light soy sauce
- 1 tbsp. sugar
- 1/4 tsp. red pepper flakes
- 1/2 medium bell pepper
- c. packed fresh cilantro
- 1 clove garlic
- 1 slice fresh ginger
- 2 tsp. grated lime zest
- 2 tsp. sugar
- 1 1/2 lb. skinned salmon, halibut, tilapia or flounder fillets
- 1 tbsp. vegetable oil
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