Chicken Satay

Chicken Satay

Chicken Satay

By food.com
2 hours 20 minutes

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Details
  • Servings:   5
  • Calories:   471
  • Protein:   87g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   11g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 7 boneless skinless chicken breasts
  • 1 piece gingerroot
  • 1 teaspoon turmeric powder
  • 1 teaspoon cumin powder
  • 1 teaspoon sugar
  • 2 teaspoons teriyaki sauce
  • 1⁄4 teaspoon msg (Ajinimoto) (optional)
  • salt
  • 1 teaspoon coriander powder
  • 1 teaspoon chili powder
Instructions

Chicken Satay serves 5 original recipe by food.com.

View original preparation instructions

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