Sriracha Chicken

Sriracha Chicken

Sriracha Chicken

By PBS Food
Serves 2

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Details
  • Servings:   2
  • Calories:   490
  • Protein:   34g
  •  
  • Fiber:   1g
  • Sugar:   10g
  • Carb Total:   12g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   34g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • japanese
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Ingredients
  • 14 ounces (400 grams) chicken thighs
  • 1 1/2 tablespoons maple syrup
  • 1 tablespoon soy sauce
  • 1 tablespoon sriracha
  • 1 tablespoon white wine
  • 1 teaspoon fresh ginger, grated
  • cilantro, for garnish
Instructions

Sriracha Chicken serves 2 original recipe by PBS Food.

View original preparation instructions

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