Shepherds Pie Gluten Free
Ingredients
- * 1 tablespoon oil
- * 1 large onion, chopped
- * 2 clove garlic, minced
- * 2 carrot, peeled and diced
- * 2.2 pound (1 kg) ground beef or lamb
- * 3 tablespoon tomato puree
- * 1 teaspoon worcestershire sauce
- * 1 cup (250 ml) beef stock
- * 2.2 pound (1 kg) potato, peeled and quartered
- * 1/4 cup (56 g) butter
- * 1/2 cup (150 ml) milk
- * salt and pepper
- * 1 cup pea
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