Grilled Summer Vegetables with Rosemary Raisin Bread Crumbs

Grilled Summer Vegetables with Rosemary-Raisin Bread Crumbs

Grilled Summer Vegetables with Rosemary-Raisin Bread Crumbs

By Food52
Serves 4

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Details
  • Servings:   4
  • Calories:   434
  • Protein:   15g
  •  
  • Fiber:   11g
  • Sugar:   19g
  • Carb Total:   41g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   22g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 2 pounds green string beans
  • 1 pound red baby cipollini onions
  • 1 pound yellow baby cipollini onions
  • 4 ounces crumbled blue cheese
  • 3 ounces raisin rosemary crackers (see Recipe Notes)
  • Extra-virgin olive oil
  • Salt and pepper
Instructions

Grilled Summer Vegetables with Rosemary-Raisin Bread Crumbs serves 4 original recipe by Food52.

View original preparation instructions

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