Pecan Pie

Pecan Pie

Pecan Pie


3 hours 50 minutes

Details
  • Servings:   8
  • Calories:   732
  • Protein:   8g
  •  
  • Fiber:   5g
  • Sugar:   59g
  • Carb Total:   77g
  •  
  • Trans Fat:   1g
  • Saturated:   15g
  • Fat Total:   45g
  •  
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 1 Best Pie Crust Ever, recipe follows
  • 3/4 stick unsalted butter
  • 1 1/4 cups light brown sugar, packed
  • 2 teaspoons pure vanilla extract
  • 1/2 teaspoon grated orange zest
  • 1/4 teaspoon salt
  • 3/4 cup agave nectar
  • 3 large eggs
  • 2 cups pecan halves (1/2 pound)
  • 1 1/2 cups all-purpose flour
  • 1 tablespoon sugar
  • 1/2 teaspoon salt
  • 6 tablespoons unsalted butter, chilled, cut into small pieces
  • 3 tablespoons solid vegetable shortening, chilled, cut into small pieces
  • 4 tablespoons (or more) ice water
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