Farmers Pie Vegetarian Shepherds Pie
Ingredients
- 3⁄4 cup dried brown lentils
- 3⁄4 cup rice (white or brown)
- 4 cups water
- 4 vegetable bouillon cubes
- 6 medium yukon gold potatoes (peeled and quartered)
- 1⁄2 cup unsalted butter
- 1 teaspoon salt
- 1⁄2 cup milk
- 1 teaspoon rosemary (fresh or dry)
- 1 teaspoon thyme
- 1 tablespoon olive oil
- 1 onion, chopped
- 2 carrots, chopped
- 1 small yellow squash, chopped (optional)
- 1 cup frozen peas (fresh if you have them!)
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