Skillet Shepherds Pie recipes

Skillet Shepherd’s Pie recipes

Skillet Shepherd’s Pie recipes


1 hour 10 minutes

Details
  • Servings:   5
  • Calories:   600
  • Protein:   31g
  •  
  • Fiber:   7g
  • Sugar:   8g
  • Carb Total:   42g
  •  
  • Trans Fat:   2g
  • Saturated:   14g
  • Fat Total:   34g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • british
Ingredients
  • 1 pound ground beef
  • 3/4 teaspoon dried oregano
  • 1 teaspoon salt
  • ground black pepper
  • 4 tablespoons tomato paste
  • 1/2 cup beef broth
  • 1 teaspoon Worcestershire sauce
  • 6 ounces carrots, julienned or shredded
  • 8 ounces mushrooms, cleaned and chopped
  • 2 large cloves garlic, minced
  • 1 cup frozen peas, thawed
  • 1 cup frozen corn, thawed
  • 4 cups mashed potatoes (see Tips & Tricks below for recipe, if you don't have leftovers)
  • 1 cup grated cheddar cheese, divided
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