Fried Egg With Oyster Sauce Chili

Fried Egg With Oyster Sauce & Chili

Fried Egg With Oyster Sauce & Chili


Serves 4

Details
  • Servings:   4
  • Calories:   172
  • Protein:   7g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   15g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 4 x eggs, free range
  • 2 tbsp oyster sauce and 1 tbl water, mixed
  • pinch ground pepper
  • 1/2 cup finely chopped scallions
  • 2 x chilies, finely sliced
  • 3 tbsp cooking oil
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