Fried Chicken

Ingredients

• 1 (3 to 4 pound) chicken, cut up into 10 pieces
• Kosher salt
• 3 cups all-purpose flour
• 2 tablespoons garlic powder
• 2 tablespoons onion powder
• 2 tablespoons sweet paprika
• 2 teaspoons cayenne
• Freshly ground black pepper
• 2 cups buttermilk
• 2 tablespoons hot chili sauce, such as Srirachi Hot Chili Sauce
• Peanut oil, for frying

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