Waffles

Waffles

Waffles

By food.com
20 minutes

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Details
  • Servings:   8
  • Calories:   255
  • Protein:   7g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   23g
  •  
  • Trans Fat:   2g
  • Saturated:   5g
  • Fat Total:   16g
  •  
  • Dish:   pancake
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Cuisine
  • central europe
Comments
Ingredients
  • 3 eggs (seperated)
  • 1 1⁄2 cups buttermilk
  • 1 3⁄4 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1⁄2 teaspoon salt
  • 1⁄2 cup shortening
Instructions

Waffles serves 8 original recipe by food.com.

View original preparation instructions

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