Chicken Satay

Chicken Satay

Chicken Satay


47 minutes

Details
  • Servings:   12
  • Calories:   187
  • Protein:   17g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   12g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south east asian
Ingredients
  • 1 1⁄2 lbs chicken breasts (skinless and boneless)
  • 2 medium onions
  • 6 garlic cloves
  • 2 tablespoons soy sauce
  • 1⁄4 cup lime juice
  • 1 teaspoon black pepper
  • 1⁄2 cup crunchy peanut butter
  • 1 cup unsweetened coconut milk
  • 1 tablespoon brown sugar
  • 3 small dried hot peppers
  • 1 teaspoon anchovy paste
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