Baked Satay Burgers
Ingredients
- 1 1/4 lb ground chicken or turkey
- 4 flatbreads
- Lettuce leaves
- 2 tablespoons extra-virgin olive oil
- 2 tablespoons reduced-sodium soy sauce
- 2 tablespoons creamy peanut butter
- Dash red pepper sauce
- 2 tablespoons seasoned rice vinegar
- 1 tablespoon reduced-sodium soy sauce
- 1 tablespoon creamy peanut butter
- 1 teaspoon grated gingerroot
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