Apple and Oatmeal Ginger Crumb Pie Recipe

Apple and Oatmeal-Ginger Crumb Pie Recipe

Apple and Oatmeal-Ginger Crumb Pie Recipe

By Good Housekeeping
2 hours 30 minutes

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Details
  • Servings:   8
  • Calories:   503
  • Protein:   5g
  •  
  • Fiber:   7g
  • Sugar:   37g
  • Carb Total:   72g
  •  
  • Trans Fat:   0g
  • Saturated:   11g
  • Fat Total:   20g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 1 Basic Flaky Pie Crust (see below)
  • ¼ c. firmly packed dark brown sugar
  • 1 tbsp. freshly grated ginger or 1 1/2 tsp ground ginger
  • ½ tsp. ground cinnamon
  • Pinch kosher salt
  • 1 c. all-purpose flour
  • ½ c. cold unsalted butter
  • 1 c. old-fashioned rolled oats
  • 2 lb. Jonagold, Ida Red or Golden Delicious apples (about 4 large)
  • 1 lb. Granny Smith apples (about 2 large)
  • 2 tbsp. fresh lemon juice
  • ½ c. granulated sugar
  • 1 tbsp. cornstarch
Instructions

Apple and Oatmeal-Ginger Crumb Pie Recipe serves 8 original recipe by Good Housekeeping.

View original preparation instructions

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