Chocolate Chip Pumpkin Bread
Ingredients
- For the topping:
- 3 tablespoons sugar
- 1/2 teaspoon ground cinnamon
- For the bread:
- 2 cups (280 g) all-purpose flour
- 2 1/4 teaspoons baking powder
- 3/4 teaspoon kosher salt
- 1/2 teaspoon ground cinnamon
- 1 cup (244 g) pumpkin purée
- 1 1/4 cups (250 grams) granulated sugar
- 2 large eggs
- 1/2 cup (125 ml) whole milk (2% is also fine)
- 1/2 cup (113 g) unsalted butter, melted
- 2 teaspoons vanilla extract
- 1/2 cup mini chocolate chips, plus more for topping
Organization Tags
Tags easily organize your Recipe Library
Comments