Turkey and Black Bean Burrito

Turkey and Black Bean Burrito

Turkey and Black Bean Burrito


35 minutes

Details
  • Servings:   4
  • Calories:   512
  • Protein:   34g
  •  
  • Fiber:   10g
  • Sugar:   4g
  • Carb Total:   37g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   23g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   sandwiches
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Cuisine
  • american
Ingredients
  • 1 pound Lean Ground Turkey
  • ½ teaspoons Ground Black Pepper
  • ½ Tablespoons Hot Pepper Sauce
  • 1 Tablespoon Grapeseed Oil
  • ¼ cups Red Onion, Diced
  • 1 can (15 Oz. Size) Black Beans, Undrained
  • ¼ cups Tomato, Diced
  • ¼ cups Red Bell Pepper, Diced
  • Salt To Taste
  • 2 Tablespoons Red Wine Vinegar
  • ½ Tablespoons Stone Ground Mustard
  • 2 Tablespoons Cilantro, Finely Chopped
  • 1 Tablespoon Parsley, Finely Chopped
  • 4 Flour Tortillas
  • ½ cups Sour Cream, To Serve (optional)
  • Shredded Cheese, To Serve (optional)
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