Mas Chicken biryani recipe
Ingredients
- 1 tablespoon Meat Masala (Can be found in most stores, if not Garam masala would do)
- 1.5 tablespoons Chili Powder
- .5 tablespoons Turmeric Powder
- 1.5 tablespoons Black Pepper powder (Freshly ground)
- 1 tablespoon Coriander Powder
- 4 Onions (Sliced thin)
- 2 inch Ginger (Sliced thin)
- 6 cloves Garlic
- 4 Cloves
- 4 Cardamom
- 1 inch Cinamon Stick
- 10 Black pepper corns
- 2 Bay Leaves
- .5 cups Ghee or Clarified Butter
- 2 tablespoons Ghee or Clarified Butter
- 2 cups Basmati Rice (Washed and soaked in 3 cups water)
- to taste Salt
- 2 pounds Chicken (whole, cut in to medium pieces)
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