My Grandmas Oatmeal Cake Is the Retro Classic You Need To Make

Ingredients

• 1 1/2 cups boiling water
• 1 cup ( 80 g ) old-fashioned oats or quick oats (not instant)
• Cooking spray
• 1 1/2 cups ( 180 g ) all-purpose flour
• 1 teaspoon ground cinnamon
• 1 teaspoon baking soda
• 1/2 teaspoon kosher salt
• 1/2 cup ( 112 g ) unsalted butter , room temperature
• 1 cup ( 200 g ) granulated sugar
• 1 cup ( 164 g ) packed light brown sugar
• 3 large eggs , room temperature
• 1 teaspoon vanilla extract
• 1/4 cup ( 56 g ) unsalted butter
• 1 cup ( 164 g ) packed light brown sugar
• 1/2 cup ( 100 g ) granulated sugar
• 1/3 cup milk
• 1/8 teaspoon kosher salt

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