Bacon and Asparagus Pizza

Bacon and Asparagus Pizza

Bacon and Asparagus Pizza


1 hour 50 minutes

Details
  • Servings:   4
  • Calories:   793
  • Protein:   34g
  •  
  • Fiber:   8g
  • Sugar:   13g
  • Carb Total:   65g
  •  
  • Trans Fat:   1g
  • Saturated:   15g
  • Fat Total:   43g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 1 (16-ounce) ball pizza dough
  • Basic Pizza Sauce, recipe follows
  • 1 pound fresh asparagus, 8 spears trimmed and remaining cut into 1/2-inch coins
  • Olive oil
  • Kosher salt and freshly ground black pepper
  • 8 ounces shredded mozzarella
  • 1/2 red onion, sliced into 1/2 moons
  • 5 slices bacon, cooked crisp and crumbled
  • 2 tablespoons olive oil
  • 3 cloves garlic, sliced
  • Pinch red pepper flakes
  • 1 (14.5-ounce) can crushed tomatoes
  • Kosher salt and freshly ground black pepper
  • 3 tablespoons torn fresh basil
  • Pinch sugar, as necessary
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