Ingredients
- 2 tablespoons vegetable oil
- 2 pounds ground beef
- 1 large onion, chopped
- 3 cloves garlic, minced
- 2 tablespoons all-purpose flour
- 1 cup water
- 3 teaspoons kosher salt
- 2 teaspoons ground black pepper
- 1 pound bag frozen corn kernels, thawed and drained
- 6 medium potatoes, peeled and cut into quarters
- 4 tablespoons unsalted butter
- 1/2 cup sour cream
- 1/2 cup shredded mild cheddar cheese
- 1/2 teaspoon kosher salt
- 1/4 teaspoon ground black pepper
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